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Thursday 28 February 2013

High Pressure Food Processing

High compact food touch on

The idea of noble pressure food processing is not new, the first research in high HPP is now more than a century old. In the late 1800s scientists conducted an experiment to see the effects of high pressures on bacteria; the findings showed that stresses up to 600MPa give the gate indeed kill them. essentially the process is just the application of high isostatic pressures between degree centigrade and 1000 MPa. The preferred hydraulic fluid used in this process is water be feature of its compatibility with food substances. Gas dismiss besides be used as a medium, but from an channelizes point of view it is almost non-compressible fluid, therefore can store a lot of energy, and can be exceedingly hazardous with the failure of the pressure container. However water can store much less energy, thus risks from explosions are significantly lowered. HPP maintains the quality, freshness of the food and also extends its self-life. The process is also cognize as high hydrostatic pressure processing (HHP) and immoderate high-pressure processing (UHP).

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Since most common ways of cleanup position bacteria is by heat treatment, which can reduce harvest-tide quality, by eliminating thermal processing, HPP has a minimal effect on the freshness of foods, resulting in better taste, nutrition content, and appearance, thus applied science is extremely bene?cial for heat sensitive products. High pressure processing can also destroy bacteria that can cause spoilage without a loss of nutrients or quality. In a HPP process, the product is enclosed in a ?exible container (usually a low-toned bag or plastic bottle) and loaded into a high pressure vessel ?lled with a hydraulic ?uid (normally water) the pressure is wherefore passed on to the food itself. After the system has reached the desired pressure, products are for a speci?c time, normally 3 to 5 minutes then the vessel is depressurized, the processed product is then remove and stored/distributed. Since the pressure is applies simultaneously and uniformly in all directions,...If you requirement to get a full essay, order it on our website: Ordercustompaper.com



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